Welcomes' Hilltop Farm

ABOUT

Welcomes' Hilltop Farm Market offers a locally rooted experience with fresh, frozen, and canned produce, as well as farm-raised lamb prepared on-site. Known for their dedication to quality and flavor, the market keeps frozen lamb cuts available year-round and features a rotating lunch menu curated by Chef Dennis. Depending on the day, visitors may find smoked whole chickens, BBQ leg quarters, lamb stew, or vegetable soup simmering on the stove or hot off the grill. Open Thursday through Sunday, the market invites customers to stop in for seasonal vegetables like tomatoes, onions, cucumbers, and a rotating selection from the greenhouse or garden. Root vegetables such as sweet potatoes, turnips, carrots, and rutabagas are also regularly available, along with fruits sourced both from their own trees and other Georgia growers. Guests can enjoy fresh-made ice cream, hot boiled peanuts, and locally grown specialties like Vidalia onions, watermelons, okra, squash, and bell peppers. Before leaving, many choose to take home homemade jams, pickles, or fresh eggs. Welcomes' Hilltop Farm Market is a veteran-owned business that blends local tradition with great food and warm hospitality. Hours: Thursday – Saturday: 10:00 AM – 6:00 PM Sunday: 11:00 AM – 4:30 PM